A toolkit for completing smoke-free compliance assessments of cafes, bars, restaurants and other hospitality venues using low-cost equipment. The method can be used anywhere in the world; it was tested in low and middle income countries where outdoor air pollution levels are high. The data these assessments generate can provide the robust evidence needed to advocate for stronger smoke-free laws and rigorous enforcement.
The toolkit includes advocacy examples and strategies, links to software for simple downloading of data and templates for gathering observational evidence.
Recent Abstracts
RESET Alcohol – Public opinion, attitudes and support for government action on alcohol…
RESET Alcohol – Public opinion, attitudes and support for government action on alcohol…
Childhood Lead Exposure Prevention: Assessment of Blood Lead Surveillance Capacity in Colombia
Childhood Lead Exposure Prevention: Inventory of Blood Lead Surveillance Capacity Indonesia
The Perception of Air Quality and Community Resilience Towards Air Pollution Issues in…
Effect of women empowerment on treatment-seeking practice for sexually transmitted infections among women…
Stage at diagnosis and survival among adult patients with cancer in Rwanda: A…
Impact of nutrient warning labels on Colombian consumers’ selection and identification of food…
A Systems Map of the Challenges of Climate Communication
Increased Taxes and Regulation of Indian Cigarillos (Bidi) Industry: Effects on Revenue and…